With the temperatures continuing to rise, there’s an abundance of scrumptious food to eat in April. However, seasonal foods at this time of the year tend to peak rather quickly – so if you want to make the most of them it’s best to head to your supermarket and purchase them right now!
In April, we recommend you get your hands on the following ingredients:
Asparagus
Asparagus tastes its best in spring and is a particularly yummy addition to many spring dishes. It works well with pasta, in salads, or as a side for many fish dishes. Season with lemon and mint for the ultimate veggie taste sensation.
Rhubarb
Ditch the apples and pears for something more seasonal with a delicious rhubarb dessert. Whether you stick to a classic rhubarb pie or opt for something lighter, such as a cheesecake or pavlova, is completely up to you!
Prawns
Prawns are a great addition to any meal and come with a multitude of benefits. They’re high in protein, low in fat, and contain lots of essential vitamins, like B12, B3 and Zinc. Marinate, grill, sauté, or batter them for a delicious side snack or addition to a meal. Alternatively, you can add them to quiches, omelettes, or pizzas for a bit of variety!
Lamb
British lamb remains in season in April and tastes great when roasted with garlic and herbs. The result offers more of a Mediterranean flavour too – perfect for the early spring months. Opt for roast leg of lamb with veggies or serve up oven baked lamb chops with a delicious, seasonal sauce. Indian or Moroccan spiced lamb is also another great idea and is best served on skewers.
Make the most of all your seasonal favourites with these Neff recipes that are perfect for April…
Finger food: Our Lamb Koftas with Aubergine Dip
Ideal for snacking on or for spring gatherings with friends, these lamb koftas are sure to go down well. Get inspired for summer with this Moroccan favourite, which takes just 15 minutes to prep and 30 minutes to cook in your Circo Therm oven.
A cheeky main: Prawn and Fresh Pesto Pizza
Chef up something that both you and the kids will enjoy with this delicious, posh pizza! With veggies, olive oil, prawns, and garlic, the final masterpiece is pretty healthy too. Once you’ve designed your pizza, pop it in on the Circo Therm Intensive setting for 40-45 minutes.
For dessert: Rhubarb Pavlova
Swap the pastry and crumbles for something light and fluffy with a yummy rhubarb pavlova. Featuring all your fruity favourites, it’s guaranteed to taste good – but remember to give yourself plenty of time to prepare it as it take two hours to cook in your Neff Circo Therm and Steam Oven.
Turn up the heat this autumn with an incredible offer from Kitchen Design Centre. Purchase a qualifying kitchen worth and we’ll include a FREE NEFF B59CR7KY0B Oven worth £1,123 – bringing premium NEFF performance, innovative technology and sleek design straight into the heart of your new kitchen.
And there’s an extra treat up for grabs! Be one of the first 10 qualifying kitchen orders during our Autumn Sale and, on top of your FREE NEFF oven, you’ll also receive a FREE Bosch MAF671B1GB Air Fryer worth £129.
Whether you’re cooking family favourites, preparing a Sunday roast or rustling up a quick midweek meal, these fantastic appliances will help you get even more from your new space.
Don’t miss out on this autumn offer!
See our website for all T&C
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Ex-display kitchen for sale! Only one so be quick!
Full kitchen with solid wood shaker doors, 30mm quartz worktops, Neff appliances, Blanco sink and tap and Danetti bar stools all included.
Even the lovely coat area!
Please enquire for full details - available at our Urmston showroom.
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The kitchen details that make everyday life feel a little easier 🙌🏼
We positioned the dishwasher right beside the drawers where we keep our plates, bowls and cutlery, and honestly… it’s made unloading so much quicker!
It might seem like a small detail when planning your kitchen, but getting the layout right can make such a difference to how your kitchen works day to day.
One to remember if you’re planning a kitchen 👀
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STUNNING TRANSFORMATION
Our clients chose Kitchen Design Centre because they wanted a dedicated expert to lead the way, rather than a mere supplier of parts
They required a team to guide them from the first spark of an idea to the final finishing touches.
The brief presented a unique challenge – transforming a blank-canvas garage into a space that celebrated the charm of a traditional barn conversion. The room, featuring expansive wooden beams, demanded a thoughtful design.
More than just a kitchen, the clients required a family-oriented living hub with a dining area tailored for entertaining.
Working with Simon, the Manager at our Barrowford showroom, provided total peace of mind. He spent time listening and meticulously exploring various layouts until the vision felt just right.
The result is a traditionally-styled kitchen filled with modern gadgets. The breathtaking Dark Blue Shaker cabinetry serves as a bold anchor, paired with light-toned units to accentuate the warmth of the timber beams and flooring.
Read more on our website @kitchen_design_centre
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